The Cupcake Criminal

Anyone that knows me knows about my dangerous love affair with Asian food. My mom tells me that she has been been eating fish and lo mein s...

Who doesn't love the oreos? Its like the quintessential go to sandwich cookie. Oreos bring back great childhood memories for me and is ...

When I think back to my pastry II days in 2007 the hardest thing I remember making was the opera cake...my team had it during the week our ...

Green seasoning is a aromatic blend of herbs, spices, and vegetables used to season meats and fish in the Caribbean. In places with a high ...

I don't think I know a new yorker alive who doesn't love a good slice of pizza. I mean this place has got to be the home of the dol...

During the dog days of summer ice cream is the go to treat to help cool yourself down. I love ice cream..I always have. As a little girl wh...

Fish cakes from the Caribbean are nothing like the fish or crab cakes you get in the US. They are little balls of yummy fried goodness. Fis...

I finally did it...I made a professional style birthday cake. It was layered, filled, and decorated. Ok so let me  backtrack a little. My si...

When I think of tennis rolls I think of Allan's Bakery on nostrand ave in Brooklyn. After all that's where I had my first taste of ...

As of mid 2003 I became a pescetarian. A pescetarian has a similar diet to that of a vegetarian but it includes fish. Prior to that I had a ...

Trinidad hops bread is a light airy bread that is sold in the form of rolls in the twin isle republic. Im not exactly sure why they call i...

My name is Yvette a soon to be hospitality management graduate from NYC College of Technology. Im starting this blog as a way to document my...